Kiwi

205,00 din kg

Ripe kiwi is sensitive to pressure and has a sweet-sour taste. Unripe fruits can be kept at room temperature until they ripen, and in order to speed up this process, it is best to put kiwis in a plastic bag together with a banana or an apple. Due to the ethylene that evaporates from them, the maturation process is accelerated.

Min 0.5
Max 10
Step 0.5

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